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Kyle is the owner of South Bay Webs. Kyles' interests include but are not limited to basketball, running and camping. If you wish to contact Kyle or view his past work please visit behance.net/kylescott360
Sugar Free Berry Sorbet
Ingredients 4 cups of berries 2 cups of Agave Nectar 1/4 cup of lemon juice Instructions Blend all ingrediants until smooth. Either pour into individual dessert cups that are freezer friendly or large tub. I would recommend covering cups with Saran Wrap so that it doesn’t pick up freezer odor and lid on the large […]
Freezing Fresh Picked Berries
Simple and nutritious plan for your family This is a great idea to have frozen berries in your freezer for smoothies for the kids, pies, muffins or desserts (year round). Freezing your berries is also a great way to keep the natural flavor and nutritional value. When they dethaw they will be a little mushy […]
Super Easy Berry Pie
by JBFIngredients 2 frozen pie crusts from the grocery store. I like using Marie Callendar pie crusts. 4 cups of frozen blackberries. **see below for details** 1 cup of sugar 2 level teaspoons of corn starch OR two teaspoons of flour (it is either one or the other but NOT both!) Directions Place one of the […]
Spicy Thai Peanut Butter Cookies
by JBFIngredients 2 cups brown sugar 2 cups shortening or butter 2 cups white sugar 3 eggs 4 cups peanut butter (either smooth or chunky) 2 teaspoons vanilla 4 cups flour 2 teaspoons baking soda 1 teaspoon salt *1 jar of Johnson Berry Jam (see note below) Directions Mix sugars, shortening, vanilla, peanut butter and eggs (we like organic eggs) […]
As A Glaze
by JBFNo matter how you are cooking whether grilling, frying or baking. Right before the item is done- Last 5-10 minutes, take it off the heat, turn on the Broil in the oven, Baste your chicken, salmon, etc. with your favorite Spicy Jam. Fill your wine glass, put chicken or salmon in oven under broil, leave […]
Spicy Party Dip
by JBF½ C. Cream Cheese ½ C. Sour Cream ¼ C. Raspberry Habanero Jam Blend with a food processor until smooth. Keep in the refrigerator until ready to serve with your favorite crackers or bread slices.
Great Party Display
by JBFTake any flavor of Johnson Berry Farm Pepper Jam, mild or hot, and run a knife through the jam over and over until the jam is all soft inside the jar….makes it pourable. Place block of cream cheese or brie or whatever soft cheese you prefer on nice plate, then pour 1/2 of the jar […]
Sweet Spicy Chicken & Rice
by JBFUse your Favorite Rice! Mine is Jasmine rice (but any rice will do the trick). For rice portion of this dish: Saute in a Pan 2 T. Butter one whole green pepper chopped and deseeded one white or yellow onion Just before burning, quickly add 2 C. Rice (I make more for leftovers) Add one […]
Blackberry XXX Dipping Sauce
by JBFSaute in a pan: 1 T. of butter 1 T. of either Olive Oil or Cooking Oil 2 cloves of Garlic (minced or mashed) Half of a medium sized onion (minced) After onions are translucent, then add: 2 T. Vinegar- any kind, except balsamic 2 T. Honey 2 T. Catsup 3 T. Johnson Berry Farm […]
Quick & Easy Chili
by JBFFeeds 2-3 ppl. ½ onion diced & sauted in olive oil ½ clove of garlic minced 16 oz can of black beans 16 oz can kidney beans 16 oz can tomato cause 1 C salsa (we use mild) 2 T chili powder 1 tsp. salt (we use sea salt) sometimes we add a little already […]